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Typical food of New York, United States

An exquisite mixture of traditions and culture is what we can find in the cuisine of New York, a cosmopolitan city and one of the most visited for its exotic diversity and flavors from around the world.
Due to the mixture of ethnic groups coexisting in this destination, New York has adopted them in one, therefore, among its main typical dishes are the Waldorf salad, made from apples, lettuce and nuts; sushi, with mainly raw fish; the corned beef on rye, beef served with rye bread, mustard, and pickles; Clam Chowder, which unlike other parts of the country, as San Francisco, is a clam soup with tomatoes and served with saltine crackers; Dim Sum, a steamed meatloaf that can also be prepared with fish or vegetables; and the exquisite "Soul food", which are very simple dishes with spices. The giant pretzel and the Italian neighborhood pizza are other delicious dishes offered by this destination. Note that a very important part of New York diet is the popular "brunch", which is usually taken at noon and include from French fries to toasts, bacon, eggs, and coffee.

New York is also known for its delicious desserts, as the cheese cake; the French toast, made with bread soaked in milk, then coated and sprinkled with sugar and cinnamon; the pancakes, the waffles, and the famous Banana Split. Among the typical drinks of this beautiful city, you can find egg cream, which is prepared with cold milk, chocolate syrup, and soda.

While you are in the city, you cannot miss the Yerba Buena Cocina Latina restaurant, that features exquisite Cuban specialties and an excellent menu of beverages in a great atmosphere; plus the Chipotle Mexican Grill, specialized in Mexican cuisine; and the Bouley restaurant with French specialties, which has a very delicious and extensive wine list in a Parisian bar atmosphere.

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Corned beef on rye,New York, United States

Corned beef on rye Beef served with rye bread, mustard, and pickles.

Waldorf salad
,New York, United States

Waldorf salad Exquisite fresh salad made with lettuce, apples, and nuts.

Brunch,New York, United States

Brunch Combination of breakfast and lunch that includes French fries, toasts, bacon, eggs, and coffee.

Cheese-cake,New York, United States

Cheese-cake Delicious topping made of soft and fresh cheese on biscuit base, usually sweetened with sugar and decorated with fruits or nuts.